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May 13, 2024, 10:31 ET THE INSTITUTE OF CULINARY EDUCATION CELEBRATES 2024 GRADUATES IN THIS YEAR'S COMMENCEMENT CEREMONIES
Plant-Based Culinary Arts,
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May 13, 2024, 09:02 ET New SweetLeaf Xylitol 10-Calorie Sweetener Bakes & Tastes Just Like Sugar
Brands®Wisdom Natural Brands®, based in Gilbert, Arizona, has been an industry pioneer in natural sweeteners with its plant-based SweetLeaf® brand for over 40 years. SweetLeaf has won 38 awards for taste and innovation with their variety of stevia and monk fruit products. SweetLeaf
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May 13, 2024, 08:37 ET The Humane League Publicly Launches the Animal Policy Alliance to Enact Legislative Change for Farmed Animals
Washington State Plant-Based School Meals: Pasado's Safe Haven works with Washington lawmakers to include funding for plant-based school meals in the state operating budget.
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May 13, 2024, 08:06 ET Steakholder Foods Signs Commercial Cooperation agreement with Wyler Farm
product portfolio, reinforcing our goal of producing a broad spectrum of high-quality, plant-based foods. We expect our adoption of Steakholder Foods' technologies will propel Wyler Farm to be a leading brand in the plant-based alternative meat sector." The commercialization agreement is consistent with
More news about: Steakholder Foods Ltd.
May 13, 2024, 08:00 ET DYMA TO EXHIBIT DIVERSE PORTFOLIO OF INNOVATIVE FOOD PRODUCTS AT NATIONAL RESTAURANT ASSOCIATION SHOW ON MAY 18-21, 2024
single serve vegan condiments and dressings deliver better-for-you options to the growing number of consumers who are seeking flavorful vegan or plant-based options. DYMA is proud to be a 2024 recipient of NRA's prestigious Food and Beverage (FABI) Awards®, which recognized the vegan condiments and dressings
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May 13, 2024, 07:43 ET "VEGAN FOIE GRAS", "VEGAN CAVIAR" and "VEGAN TRUFFLE BUTTER" -- The World's Top 3 delicacies made with 100% Plant-Based, now available from JAPAN by Dr. Foods.
delicacies made with 100% Plant-Based for the first time in the world by Dr. Foods in Japan. "VEGAN TRUFFLE BUTTER" uses the finest Italian Summer Truffle from Tuscany which is mixed with proprietary plant-based vegan butter with
More news about: Dr.Foods Co., Ltd
May 13, 2024, 07:33 ET "VEGAN FOIE GRAS", "VEGAN CAVIAR" and "VEGAN TRUFFLE BUTTER" -- The World's Top 3 delicacies made with 100% Plant-Based, now available from JAPAN by Dr. Foods.
delicacies made with 100% Plant-Based for the first time in the world by Dr. Foods in Japan. "VEGAN TRUFFLE BUTTER" uses the finest Italian Summer Truffle from Tuscany which is mixed with proprietary plant-based vegan butter with
More news about: Dr.Foods Co., Ltd
May 10, 2024, 16:19 ET HAMILTON BEACH BRANDS HOLDING COMPANY ANNOUNCES QUARTERLY DIVIDEND INCREASE
Company has exclusive multiyear agreements to design, sell, market, and distribute Bartesian® cocktail makers and Numilk® plant-based milk makers. The Company's Hamilton Beach Health subsidiary is focused on expanding the Company's participation in the home health market. In
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May 10, 2024, 05:21 ET Pickles Market size is set to grow by USD 2.81 bn from 2023-2027, increasing product launches in the global pickle market to boost the market growth, Technavio
growth, with innovative pickles like SuckerPunch Gourmet's Sweet Jalapeno variety gaining popularity. The Vegan population's increasing demand for plant-based options has led to the production of Organic Pickles. Automation and Packaging Solutions ensure longer Shelf Life, while Industry Applications extend
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May 09, 2024, 16:10 ET Stellus Capital Investment Corporation Reports Results for its First Fiscal Quarter Ended March 31, 2024
Manufacturer and distributor of organic whole food, plant-based feeding tube formulas and meal replacement kits.
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May 09, 2024, 13:36 ET LAIRD SUPERFOOD INTRODUCES PROTEIN CREAMER FOR COFFEE
First Plant-Based Coffee Creamer Containing Only Real Food Ingredients, Including Pea, Hemp and Pumpkin Seed Protein Debuts in Sweet & Creamy Flavor BOULDER, Colo.,
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May 09, 2024, 11:00 ET DTC Food Market to Be Worth $195.39 Billion by 2031 - Exclusive Report by Meticulous Research®
healthier and more premium beverage products, changing consumer preferences, increasing demand for low-calorie beverages, and growing popularity for plant-based and functional beverages among consumers. Among all the distribution channels studied in this report, the online distribution channel segment
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May 09, 2024, 10:45 ET Plant-based Proteins Market to Reach $26.45 Billion by 2031 - Exclusive Report by Meticulous Research®
HydrolysateOther plant-based proteinsPlant-based Proteins Market Assessment—by Form Solid (Dry)LiquidPlant-based Proteins Market Assessment—by Source Process Conventional Plant-based Protein IngredientsOrganic
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May 09, 2024, 06:50 ET Caprylyl Glycol Market Valuation Set to Total USD 3.2 Billion by 2034 amid Escalating Demand for Natural Cosmetics and Personal Care Products | Future Market Insights, Inc.
looking for natural ingredients in cosmetics and personal care products. Caprylyl glycol aligns well with this trend as it is mostly derived from plant-based sources. Increasing adoption of caprylyl glycol in pharmaceutical formulations is anticipated to boost sales growth. Similarly, expanding
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May 08, 2024, 17:30 ET Instant Soup Market size to record USD 3.88 billion growth from 2023-2027, Rising number of promotional and marketing activities is one of the key market trends, Technavio
minerals. Targeting different demographics, from baby boomers to Gen Z, and accommodating hectic schedules, these soups are convenient and satiating. Plant-based and vegan varieties are available, appealing to organic food enthusiasts and those avoiding animal products. Retail channels span from drug stores
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May 08, 2024, 11:04 ET Miracle Noodle™ Introduces Egg White Noodles
convenient, and balanced options that fit seamlessly into a variety of lifestyles. Miracle Noodle's products range from ready-to-eat meals, plant-based rice and noodles, broths and their latest launch, Egg White Noodles. The company's products align with low calorie, low carb, gluten-free, paleo,
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May 08, 2024, 11:02 ET Waring Introduces Revolutionary Planit POD Fermentation System at 2024 National Restaurant Association Show
Planit POD Fermentation System, a revolutionary appliance that ferments and pasteurizes fresh, customizable plant-based proteins in 24 hours.
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May 08, 2024, 11:02 ET Online On-Demand Food Delivery Services Market size to record USD 266.05 billion growth from 2023-2027, Growing prominence of technology and IoT devices is one of the key market trends, Technavio
penetration and internet connectivity enable AI-driven recommendations and order tracking, while offering healthier and sustainable meal options such as plant-based and organic foods. Disposable incomes drive the volume of orders, prompting companies to offer competitive prices, discounts, and customer loyalty
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May 08, 2024, 10:45 ET Packaged Facts Illuminates the State of the U.S. Food Market
of proteins or sticking to more affordable in-season produce options." Sustainability Takes Center Stage: Plant-based options, clean labels, and sustainable supply chains are in high demand.Packaging innovations, including recyclable and reduced packaging,
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May 08, 2024, 10:15 ET Peanuts and Peanut Butter Support Women's Health
offering healthy snacks like fresh veggies or fruit paired with peanut butter or peanuts is a great option. The combination tastes good and delivers a plant-based protein and important vitamins and minerals that young girls need to recharge." On the subject of protein, at 7 grams per ounce, peanuts have
More news about: The Peanut Institute
May 08, 2024, 10:05 ET Molecular Farming: The Emergence of Global Markets
Segmentation Analysis: Type Segmentation Analysis: Plant-Based Molecular Farming: Using plants like tobacco, maize, or soybeans to produce proteins and enzymes. Advantages include scalability and cost-effectiveness.Animal-Based
More news about: BCC Research LLC
May 08, 2024, 10:00 ET Del Monte Foods Expands Production and Distribution of JOYBA® Bubble Tea Nationwide
FoodsFor more than 135 years, Del Monte Foods, Inc. has been driven by our mission to nourish families with earth's goodness. As the original plant-based food company, we're always innovating to make nutritious and delicious foods more accessible to consumers across our portfolio of beloved brands,
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May 08, 2024, 09:01 ET TurtleTree Secures First Commercial Partnership Focused on Delivering Performance Benefits to Endurance Athletes
precision fermentation technology, TurtleTree is creating better-for-you ingredients sustainably and affordably, with benefits that enhance not only plant-based foods but a wide variety of everyday food products. In November 2023, the organization received Self-GRAS for its animal-free
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May 08, 2024, 09:00 ET CV Sciences, Inc. To Announce First Quarter 2024 Results On May 14, 2024
13746320. About CV Sciences, Inc. CV Sciences, Inc. (OTCQB:CVSI) is a consumer wellness company specializing in nutraceuticals and plant-based foods. The Company's hemp extracts and other proven, science-backed, natural ingredients and products are sold at select retail locations throughout
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May 08, 2024, 06:00 ET Promino Nutritional Sciences and Dr. Patrick Gunning to Begin Preclinical Studies Focused on Targeted Nutritional Supplementation for Cancer Patients
million in research, over 25 human clinical trials on muscle repair, recovery and muscle protein synthesis over 23 years. The Promino™ Patented Plant-Based Blend contains nine essential amino acids in the precise combination to trigger fast muscle growth and recovery. The fast-absorbing beverages provide
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