Whole Foods Market(R) Swims Into Summer with 'Top Ten Summer Wine' Favorites
AUSTIN, Texas May 27 /PRNewswire-FirstCall/ -- Whole Foods Market (Nasdaq: WFMI) celebrates sunshine, slow afternoons and paella suppers on the beach with its popular "Top Ten Summer Wines" that include an effervescent Vinho Verde that tickles the tongue, an aromatic Albarino with a summertime crush on Manchego cheese, and a racy Tempranillo that loves backyard barbecues. These easy-going wines are also great values, starting at $7.99 with most in the $9.99 to $11.99 range.
"We carefully select our Top Ten Summer Wines to make it easy for shoppers to find just the right bottle to take to cookouts, beach parties and backyard gatherings," said Doug Bell, global wine buyer for Whole Foods Market. "These can't-go-wrong wines also sport prices that won't make you sweat."
Throughout Whole Foods Market stores and website (wholefoodsmarket.com/wine), shoppers can find cheese selections and summertime recipes to enjoy with these Top Ten Summer Wines:
PRESTO ROSE BRUT (Italy) |
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Rosy Italian sparkler with berry, strawberry and watermelon notes |
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SOKOL BLOSSER EVOLUTION WHITE BLEND (Oregon) |
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Off-dry Chardonnay alternative with floral aroma and tropical flavor |
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OPALA VINHO VERDE (Portugal) |
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Citrusy Portuguese tongue tingler |
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PLOW & STARS RIESLING (Washington) |
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Made with Organically Grown Grapes |
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First-release orange blossom and honeysuckle gem with a hint of sweetness |
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PISATO PINOT GRIGIO (Italy) |
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Made with Organically Grown Grapes |
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Balanced, with lemon zest and green melon notes and a touch of minerality |
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PAZO SERANTELLOS ALBARINO (Spain) |
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Apricot and blood orange notes with an intense aroma |
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GREEN TRUCK CHARDONNAY (California) |
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Made with Organically Grown Grapes |
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Medium-bodied, with ripe citrus, green apple and peach flavor |
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VALDEMAR TEMPRANILLO (Spain) |
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Elegant, racy red with ripe cherry flavor and blackberries and currants on the nose |
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MALENCHINI RED LABEL CHIANTI (Italy) |
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Inaugural vintage for this rustic, Italian red, with stewed fruit and cherry pie flavor |
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CONCANNON CONSERVANCY PETITE SIRAH (California) |
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Plummy, blackberry red with hints of white pepper |
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BLOCK NO. 45 PINOT NOIR (California) |
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Full-bodied and balanced with dried cherry notes |
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ROSENBLUM ZINFANDEL VINTNER'S CUVEE XXXIII (California) |
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Easy to drink with hints of raspberry |
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"Three of our summer wine favorites are made with organically-grown grapes," said Bell. "We always look for exceptional wines to share with our shoppers, and it's a plus to find winemakers that advocate sustainable production practices."
For more information, visit wholefoodsmarket.com/wine.
CONTACT: Ashley Hawkins of Whole Foods Market, 512-542-0381, [email protected]
SOURCE Whole Foods Market
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