Which Knife Is Right for the Task? Kuhn Rikon Colori®+ Knives Offer a Colorful Array of Choices

NOVATO, Calif., April 14, 2015 /PRNewswire/ -- Kuhn Rikon's colorful new Colori®+ knives stand out for their sharpness, secure-grip handles and lightweight design. Adding a new level of comfort and style to cutting and slicing, they come in eight styles designed for a variety of cooking prep tasks.

Each knife has a matching easy-grip handle and comes equipped with a safety sheath for safe and easy storage or transport for camping or picnics.

Paring Knife – For slicing cheese, peeling an apple, or chopping vegetables. Red, graphite, green, blue, teal or purple.

Serrated Paring Knife – Perfect for slicing bread, tomatoes and other soft fruits. Red, green, graphite, blue, orange or yellow.

Small Santoku Knife – For chopping and slicing meat, fruits and vegetables. Red or graphite.

Large Santoku Knife – Ideal for chopping vegetables, fruit and meat. Red or graphite.

Chef's Knife – Chops, dices and minces fruits, vegetables and cheese, meat and more. Red or graphite.

Bread Knife – Slices loaves of bread and tomatoes with ease. Red or graphite.

Utility Knife – Your go-to tool for de-boning meats. Red or graphite.

Serrated Utility Knife – Perfect for slicing smooth-skinned fruits and vegetables, bread, or meat. Red or graphite.

The Colori^®+ knives feature new streamlined, textured handles, decorated with a plus sign that signifies Swiss design. The Japanese steel blades ensure a sharp edge and long lasting performance. The blades feature a silicone based non-stick coating that prevents food from sticking, making each cut easier and neater.

Kuhn Rikon is the #1 brand of Swiss cookware and cooks' tools, loved by millions worldwide. For more information, visit http://us.kuhnrikon.com/us/en/home.html.

Photo - http://photos.prnewswire.com/prnh/20150413/198073 

SOURCE Kuhn Rikon

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