T.G.I. Friday's Now Serving Brunch
Longmont, Colo., restaurant is now satisfying weekend palates with sweet and savory brunch options
DENVER, Jan. 26, 2011 /PRNewswire/ -- American restaurant icon T.G.I. Friday's recently began serving brunch in its Longmont, Colo., restaurant. Brunch is Saturday and Sunday from 9 a.m. to 3 p.m. and features classic brunch favorites like southern cornmeal pancakes and an egg white breakfast burrito, along with new creations like Tostado Nachos Rancheros and Crab Cake and Eggs. Friday's brunch is currently only available in Longmont.
A Friday's menu wouldn't be complete without creative adult beverages, including mimosas, Bloody Marys and coffee drinks, concocted especially for brunch. Friday's brunch menu is part of the restaurant's new menu introduction in Colorado. The restaurant launched its re-energized menu with more than 30 new items to six metro-area restaurants, including the Longmont location, in October.
Inventive dishes cooked to order with fresh ingredients and shareable plates are the centerpiece of the new menu, and the brunch menu is no different. Friday's food experts have taken classics, like the breakfast burrito, and added a Friday's twist. For a lighter brunch option, the breakfast burrito is made with egg whites, sauteed jalapenos, onions and red peppers, wrapped in a soft spinach tortilla with fire-roasted tomato salsa. The Ham, Bacon and Cheese Breakfast Pizza has tender natural ham, crispy applewood-smoked bacon, fresh diced tomatoes and scrambled eggs piled atop a pizza crust with Friday's creamy cheese sauce and mozzarella. French toast Italienne, egg, asparagus and creamed spinach Benedict, and a fried egg sandwich, with Friday's Happy Hippy multigrain bread, are other standouts on the new brunch menu.
"Friday's new menu is a reflection of us and how our customers eat today. Our new brunch offering is a great addition to our menu, giving our diners a whole new taste of Friday's," said Ricky Richardson, Friday's chief concept officer.
Brunch is currently only available at the Longmont restaurant. Denver has six T.G.I. Friday's restaurants: Northfield at Stapleton, Town Center at Aurora, South Aurora on Parker Rd., Lone Tree at Park Meadows Mall, Thornton off of 120th, and Longmont.
T.G.I. Friday's is an American icon, having started in 1965 in New York City. It has grown into a place where people venture for great food, innovative cocktails and good times with friends and family. It's a place to escape the everyday, and its new brunch menu is poised to bring diners new, unexpected flavors and tastes. In a phrase, "In here, it's always Friday."
For more information about Friday's new brunch menu and other changes at Denver-area Friday's, visit www.ItsAlwaysFriday.com.
About T.G.I. Friday's
T.G.I. Friday's restaurants offer authentic American food and exciting drinks in an atmosphere that provides an energizing Friday feeling – any day of the week. Friday's guest recognition program, Give Me More Stripes,® rewards its loyal guests with great deals and fun events year-round, creating an engaging customer experience. As the original casual dining restaurant, T.G.I. Friday's differentiates itself with a unique point of view which promises to exhilarate its guests with the feeling of Friday. T.G.I. Friday's, which operates more than 900 restaurants in more than 60 countries, is also famous for its knowledgeable and charismatic bartenders, approximately 8,000 of whom compete annually for the title of the "Greatest T.G.I. Friday's Bartender in the World." For more information, visit www.fridays.com.
SOURCE T.G.I. Friday's
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