Terranea Resort Hosts 5th Annual "Celebration Of Food & Wine" Soiree September 7-9, 2018
RANCHO PALOS VERDES, Calif., Aug. 21, 2018 /PRNewswire/ -- Terranea Resort, A Destination Hotel, announces its yearly Celebration of Food & Wine fête taking place September 7-9, 2018. This year's gathering showcases a variety of events curated by award-winning chefs, winemakers and sommeliers to celebrate local, sustainably grown ingredients. Guests are invited to weekend-long festivities ($650/pp for access to all events; a la carte options available) that include various daytime and evening events such as a California barbecue, oceanside breakfast at Terranea's beach cove, putting & wine tasting, grand tasting soiree, a poolside after-party, and more. Full schedule below:
Pinot & Putting
Friday, September 7 | 6:30 pm - 7:30 pm
Gather on the ninth hole at The Links golf course, overlooking the Pacific and Catalina Island, for a festive putting challenge, prizes, and wine tasting featuring Central Valley Pinots; no golf experience necessary. Tickets available for $35/pp. Advance reservations required, space is limited.
California 'Cue
Friday, September 7 | 7:30 pm - 10:00 pm
Indulge with the ultimate oceanside California-style barbecue on Catalina Terrace featuring Farm-to-Terranea fare as well as craft beers and cocktails, local wines, and live entertainment by country artist Daniel Bonte. Barbecue specials include Santa Maria tri-tip, house-made pork sausage, 12-hour smoked brisket, beef short rib, whole roasted pig and smoked chicken alongside street corn, house-made pickles and fresh peach cobbler. A la carte tickets available for $165/pp.
Breakfast at the Beach Cove
Saturday, September 8 | 8:30am - 10:30am
Enjoy an al fresco morning picnic developed by the resort's nutritionist with live entertainment by The Irie Earth Steel Drum Band. Prior to breakfast, start the day with an optional Seaside Yoga session (7:30am - 8:30am) on the Ocean Lawn. Following breakfast, join Terranea's Falconer for an interactive experience featuring a variety of Birds of Prey (10:30am - 11:00am). A la carte tickets available for $99/pp.
Coastal Picnic with Jackson Family Wines
Saturday, September 8 | 12:30pm - 2:00pm
Join Master Sommelier Michael Jordan and Terranea chefs for a coastal family-style picnic. Enjoy a casual seaside lunch on the Palos Verdes Terrace, complete with Jackson Family wine pairing, picnic table seating, and dessert. A la carte tickets available for $110/pp.
Interactive Sessions
Saturday, September 8 | 2:30pm - 5:30pm
Taste Like a Master Sommelier: Learn how a 'Master Somm' approaches the wine tasting process, followed by a blind tasting challenge, games and prizes with Master Sommelier Michael Jordan. 2:30pm - 4:00pm.
Experimental Wine Blending: Andrew Powell of Scheid Family Wines guides a hands-on wine blending seminar. 4:15pm - 5:30pm.
Tickets available for $120/pp, including admission to both sessions. A la carte tickets available for $65/pp.
Taste of Terranea Grand Tasting
Saturday, September 8 | 6:30pm - 9:00pm
A decadent evening on the coast featuring top wines of the region, award-winning chefs of Terranea, highlighting its Farm-to-Terranea philosophy. The evening kicks off with a Champagne reception by Piper-Heidsieck and featured wineries including Silver Oak, Jackson Family Wines, Justin, Sonoma-Curter, Cakebread Cellars, Veuve Clicquot, Moet & Chandon, J. Lohr, Stag's Leap, Flowers Winery, ONEHOPE, Villa Oneiro, and more. Guests will taste a variety of locally grown, crafted, and foraged specialties that utilize sea salt, kelp, honey, olives and cheese crafted on-property by Executive Chef Bernard Ibarra, accompanied by live music from John Khoa. A la carte tickets available for $225/pp with including the Cielo After Dark After-Party.
Cielo After Dark
Saturday, September 8 | 9:00pm - 12:00am
Cielo After Dark will showcase sweets by Executive Pastry Chef Pierino Jermonti, alongside cocktails and refreshments. DJ Jimbo will provide musical stylings along the water's edge at the cielo point pool. Admission to the Cielo After Dark 'After-Party' is included for all Grand Tasting ticket holders as well as full weekend package guests. Alcoholic beverages for purchase separately. VIP Cabanas and bottle service reservations are available.
Weekend passes are offered at $650/pp including all events Friday through Saturday. Special room rates are available for attendees; proof of purchase is required at check-in to confirm the rate. The resort reserves the right to change venue or cancel any events with full refund.
Tickets for Terranea's Celebration of Food & Wine are limited. Reservations can be made online. Guests must be age 21 and over. For additional information, please call (310) 265-2836.
About Terranea Resort, A Destination Hotel
Located on the Palos Verdes Peninsula, Terranea is the premier oceanfront resort in Southern California with 102 acres of unparalleled Pacific Ocean views on the Los Angeles coast. Terranea opened its doors in June 2009 and offers world-class accommodations that range from hotel suites to bungalows, oceanfront casitas, and luxurious villas. Terranea takes pride in its farm-to-Terranea culinary philosophy that focuses on utilizing local and sustainable ingredients. Terranea's bountiful land boasts herb and vegetable gardens, lemon groves, bee hives, farm-fresh eggs, a Sea Salt Conservatory, and more. Terranea Resort, a AAA Four-Diamond and Forbes Four-Star property, is owned by a joint venture comprised of Lowe Enterprises and JC Resorts, and is a member of the American Express Fine Hotels & Resorts program. Since its opening, Terranea Resort has been named one of Travel + Leisure's "500 Best Hotels in the World" and earned a spoton Condé Nast Traveler's "Readers' Choice Awards" and "Gold List." The resort also received the "Award of Excellence" from Wine Spectator and has been recognized numerous times on U.S. News & World Report's "Best U.S. Hotels" list. For additional information about Terranea Resort, visit www.terranea.com, call 866.261.5873, or follow Terranea on Facebook, Instagram, and Twitter.
About Destination Hotels
Destination Hotels is a collection of more than 40 upscale and luxury independent hotels, resorts and residences across North America. Each property is intentionally diverse and true to its location, transcending status quo in fresh, authentic and unforgettable ways. Serving as both the explorer and the guide, Destination ensures a sense of genuine belonging and the chance to encounter life-enhancing discoveries. The award-winning portfolio features 19 renowned golf courses, 18 indigenous spas, and 112 exceptional food and beverage options including bars, restaurants, cafes, and rooftops. Destination Hotels captures the unique essence of each location through authentic experiences, immersive programming and genuine service. For more information, visit www.destinationhotels.com. Follow us on Instagram: @destinationhotels and Twitter: @Destination. Like us on Facebook: DestinationHotels.
SOURCE Terranea Resort
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