BALTIMORE, Sept. 25, 2013 /PRNewswire/ -- AIRMALL® USA, the leading airport concessions developer in North America and operator of the AIRMALL at Baltimore/Washington International Thurgood Marshall Airport (BWI Marshall), is giving travelers another place to enjoy great-tasting frozen desserts without the guilt. At Tasti D-Lite, (150 sq. ft.) now open on Concourse B, travelers can select from a wide variety of lower-calorie frozen treats in several flavors, including Brownie Batter, S'Mores, Raspberry Cheesecake and Peanut Butter & Jelly.
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"Today's traveler wants healthy options when they're on the go – whether it's a meal, a snack or dessert. At AIRMALL, we're responding to that demand with concepts like Tasti D-Lite," said Brett Kelly, vice president of AIRMALL Maryland. "Travelers can satisfy that craving for something sweet without abandoning their commitment to eating smarter."
Tasti D-Lite's dairy-based soft-serve has 70 percent fewer calories than ice cream, has no artificial sweeteners, and is just 70 calories and 1.5 grams of fat for a small serving. In addition to 18 flavors offered at the BWI Marshall unit, Tasti D-Lite offers a menu of fruit smoothies, shakes, and sundaes.
Founded in 1987 in New York, Tasti D-Lite operates franchised locations throughout the United States.
For more information on AIRMALL USA, visit www.airmallusa.com.
About AIRMALL® USA
AIRMALL® USA is the developer and manager of the retail, food and beverage operations at Pittsburgh International Airport, Boston Logan International Airport (terminals B and E), Baltimore/Washington International Thurgood Marshall Airport, and Cleveland Hopkins International Airport. The leading airport concessions model in North America, AIRMALL USA continues to boast among the highest per-passenger spends on the continent and consistently receives accolades for innovation and customer service. For more information on AIRMALL USA, visit www.airmallusa.com.
Contact: |
Jeff Donaldson |
For AIRMALL USA |
|
412-642-7700 |
|
SOURCE AIRMALL USA
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