Outback Steakhouse Welcomes 'Mates' In Seabrook with Newly Designed Restaurant

New Location Supports Annie's Angels with Grand Opening Give Back Event

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Apr 29, 2015, 09:03 ET

SEABROOK, N.H., April 29, 2015 /PRNewswire/ -- Outback Steakhouse^® is debuting its newest restaurant in Seabrook, New Hampshire opening its doors at 11 a.m. on Monday, May 4. To show its support of the local community, a portion of the restaurant's opening day sales (up to $5,000.00) will benefit Annie's Angels, a nonprofit organization that helps local families struggling financially with the challenges of life threatening diseases and disabilities. The restaurant will be the first in the area to feature a new "Modern Australia" design both inside and out.

"We're thrilled to be the newest neighbor in Seabrook and to set roots in this community," said Michael Sneed, Managing Partner, Outback Steakhouse. "We've expanded our Outback family to include nearly 120 local residents at this new location."

To mark the official grand opening, the Seabrook Outback restaurant is holding a ribbon cutting ceremony with the Hampton Area Chamber of Commerce at 5:30 p.m. on Monday, May 4.

The new restaurant will feature a "Modern Australia" design with decor that mirrors the indigenous flora and fauna, adventure, geography and leisure of modern day Australia. Guests will also enjoy a spacious, energetic bar area that includes a community table – a great place to meet up with friends and enjoy specialty beer, wine and hand-crafted cocktails. The new bar will also feature customized seating and furnishings and is connected directly to the outdoor dining patio.

In addition to Outback's signature bold steak dinner entrees, customers will be able to enjoy a wide variety of fast and affordable lunch combos starting at just $6.99, such as the Aussie Steak Tacos or the new ½ Ribeye Melt, made with tender ribeye topped with grilled onions, crispy bacon, melted Cheddar cheese and garlic aioli, all on a toasted Artisan bun. Plus, guests can enjoy Outback's Steak & Lobster special, back by popular demand. The limited time offer features Outback's Special Sirloin with a lobster tail prepared one of three ways, including a new Coconut Lobster Tail – all starting at just $14.99.

The Seabrook Outback Steakhouse is located at 712 Lafayette Road and is open from 11 a.m. – 10 p.m. Monday – Thursday, 11 a.m. – 11 p.m. Friday - Saturday and 11 a.m. – 9 p.m. on Sunday. Call-ahead seating is available by calling the restaurant at (603) 474-1103, or get seated faster by adding your name to the wait list that same day through Click Thru Seating at Outback.com/Seating. Upon arrival, you'll be seated as quickly as possible.

For more information about Outback Steakhouse, please visit www.outback.com, www.facebook.com/outback or follow us on Twitter @Outback.

About Outback Steakhouse

Outback Steakhouse^®starts fresh every day to create the flavors that our mates crave. Best known for grilled steaks, chicken and seafood, Outback also offers a wide variety of crisp salads and freshly made soups and sides. New creations and grilled classics are made from scratch daily using only the highest quality ingredients sourced from around the world. For more information, please visit www.outback.com or http://www.facebook.com/outback.

About Angie's Angels Memorial Fund

Annie's Angels is a 501(c)(3) nonprofit organization dedicated to helping families struggling financially with the challenges of life threatening diseases and disabilities by connecting neighbor to neighbor and friend to friend in a caring fundraising network. For more information, please visit http://anniesangels.net.

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SOURCE Outback Steakhouse