NEW YORK, April 4, 2022 /PRNewswire/ -- Mention milk and we immediately conjure up an image of a tall glass alongside a couple of gooey chocolate chip cookies. Mmmm.
While we love to treat ourselves with deliciousness, we also love to eat more sustainably, ethically, and healthfully. These are key reasons why more plant-based food items are turning up in our pantries and fridges.
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