McDonald's® In The Greater Philadelphia Region Introduce The New 100% Sirloin Third Pound Burger

McDonald's Offers a Trifecta of Tastiness with Quality Sirloin Third Pound* Burgers

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May 06, 2015, 01:46 ET

PHILADELPHIA, May 6, 2015 /PRNewswire/ -- Beginning today, for a limited time, McDonald's® Restaurants of the Greater Philadelphia Region will introduce the 100% Sirloin Third Pound* Burgers. The new premium burgers, freshly made and grilled to order, are offered in three distinctly delicious varieties, Lettuce & Tomato, Bacon & Cheese and Steakhouse. The burgers join McDonald's menu as the company continues to evolve its recipes and tastes to meet customers changing preferences and expectations.

Burger aficionados will delight in the Steakhouse Sirloin Burger which comes topped with sauteed mushrooms, grilled onions, white cheddar cheese and creamy peppercorn sauce. Customers who prefer a more classic take on their burger have the option of either the Lettuce & Tomato or the Bacon & Cheese Sirloin Burger. The Lettuce & Tomato Sirloin Burger comes with crisp leaf lettuce, a tomato slice, red onion, white cheddar cheese, pickles, mayo and mustard, while the Bacon & Cheese Sirloin Burger includes bacon, red onion, white cheddar cheese, pickles, mustard and ketchup.

Made from 100% North American sourced Sirloin, the new Sirloin Third Pound Burgers contain no fillers, extenders or preservatives, and will be available through the end of June, or while these tasty ingredients last. Customers in the Greater Philadelphia Region can get the new premium burgers starting at $4.99.

"We know our customers expect a quality product with fresh ingredients so we are thrilled to offer the new Sirloin Third Pound Burgers," said John Durante, President, McDonald's Restaurants of the Greater Philadelphia Region Owner/Operator Association. "This new line offers our customers a delicious and mouthwatering burger that satisfies all cravings."

To celebrate the launch, McDonald's will be hosting a pop-up picnic, surprising and delighting customers in LOVE Park and Rittenhouse Park with Sirloin samples. For more details, time and location, of this picnic please follow @McDPhilly on Twitter and Instagram and look for #SirloinSocial.

For more information about the new Sirloin Third Pound Burgers and McDonald's full line of menu choices including nutrition information visit www.McDonalds.com.

*weight before cooking

About McDonald's

McDonald's USA, LLC, serves a variety of menu options made with quality ingredients to more than 27 million customers every day. Nearly 90 percent of McDonald's 14,000 U.S. restaurants are independently owned and operated by businessmen and women. Customers can now log online for free at approximately 11,500 participating Wi-Fi enabled McDonald's U.S. restaurants. For more information, visit www.mcdonalds.com, or follow us on Twitter and Instagram @McDPhilly and Facebook at https://www.facebook.com/McDonalds.

For more information, contact:
Alicia Gentile
Tierney, on behalf of McDonald's Restaurants of the Greater Philadelphia Region
215-790-4376 (o)
845-661-8508 (c)
[email protected]

SOURCE McDonald's