CHICAGO, Nov. 3, 2016 /PRNewswire/ -- Restaurant Business magazine has released its annual ranking of the Top 100 Independent Restaurants, an important benchmark for industry operators that highlights the highest-grossing non-chain restaurant concepts in the U.S. In all, 15 Las Vegas restaurants are included in the list.
Despite the many issues facing restaurants these days, Tao Asian Bistro in Las Vegas continues to top the list with a total food and beverage revenue of $47,941,106 in 2015, up from $47 million in 2014. Tao operates three additional restaurants in New York City that landed in the top 11 spots: Tao Downtown at No. 3 with $33,822,962, Lavo New York at No. 6 with $27,508,162, and Tao Uptown at No. 11 with $23,357,631.
All of the restaurants in the Top 100 serve as a reminder that being nimble, resilient and thoughtful about both customers and employees is a formula fit for today's restaurant climate.
"In many ways, by going back to the basics—empowering and nurturing employee ambassadors, finding new ways to operate lean and connecting with their communities—these restaurants are standing strong amid challenging times for the restaurant industry," says Sara Rush Wirth, managing editor of Restaurant Business.
Revenues for independents in the Top 100 ranking ranged from Timberline Steaks and Grille with $12,150,000 to Tao Asian Bistro with nearly $48 million. Restaurants in this year's Top 100 Independents list had total food and beverage revenues of roughly $1.8 billion in 2015. It's an important number to focus on, especially with chain restaurants' current state of decreasing sales.
Las Vegas Independents
Along with New York City as one of the two cities making up almost half the Top 100 list, Las Vegas is home to 15 restaurants and plenty of options from celebrity chefs. Click here to view the complete rank of the 15 independents in Las Vegas.
The Top 5 Independents in Las Vegas and their 2015 revenues are as follows:
Restaurant |
Top 100 Rank |
2015 Sales |
Tao Asian Bistro |
1 |
$47,941,106 |
Joe's Seafood, Prime Steak & Stone Crab |
12 |
$22,300,000* |
Carnevino Italian Steakhouse |
17 |
$20,400,000* |
Bazaar Meat by Jose Andres |
18 |
$20,100,000* |
SW Steakhouse |
21 |
$19,900,000* |
*RB estimate
The full Top 100 Independents feature is published in the October 2016 issue of Restaurant Business magazine. To view more restaurants on the ranking, visit: http://www.restaurantbusinessonline.com/special-reports/top-100-independents.
About Restaurant Business
Restaurant Business is the leading media brand in the commercial foodservice industry, with a focus on entrepreneurship, innovation and growth. Through its monthly print magazine and website RestaurantBusinessOnline.com, Restaurant Business concisely shows growth-minded restaurateurs how to capitalize on trends, new concepts, changes in consumer tastes, new purchasing strategies and peers' best practices. The editors track ideas and trends as they develop within key channel segments including high volume independents, multiunit operators, emerging chains, the top 100 chains plus their leading franchisees.
Visit RestaurantBusinessOnline.com for more information.
About Winsight
Winsight, LLC is the market-leading, business-to-business media and information company specializing in the convenience retailing, restaurant and noncommercial foodservice industries. Winsight has an extensive media portfolio with leading publications and digital products, including CSP, Restaurant Business, FoodService Director and Convenience Store Products. Winsight Events produces large-scale executive-level conferences, including Restaurant Leadership Conference, Global Restaurant Leadership Conference, FARE, Outlook Leadership, FSTEC, and MenuDirections—in addition to more than 12 major EduNetworking conferences and advisory meetings. Winsight recently acquired Technomic, Inc., the leading provider of market information and advisory services to the food industry. For more information on Winsight and its brands, go to http://www.winsightmedia.com/.
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