Karo Corn Syrup Offers Chocolate Chip Cookie Recipe Amid Media Frenzy

Karo® Light, Karo® Dark and Karo® Lite Corn Syrups are Necessary for Great Desserts And Do Not Contain High-Fructose Corn Syrup

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Karo

Feb 05, 2019, 20:39 ET

OAKBROOK TERRACE, Ill., Feb. 5, 2019 /PRNewswire/ -- Corn syrup has become a topic of national conversation this week after an advertising campaign brought attention to its use as an ingredient in beer production.

"Consumers may or may not want corn syrup in their beer, but we know that they love it in their desserts," said Kunjal Dharia, brand manager, Karo® Syrup. "Karo Syrups contain no high fructose corn syrup and deliver a taste that brings sweetness to their lives."

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Karo Corn Syrup Offers Chocolate Chip Cookie Recipe Amid Media Frenzy
Karo Corn Syrup Offers Chocolate Chip Cookie Recipe Amid Media Frenzy

Karo is the leading national brand of corn syrup and contains no high fructose corn syrup. While Karo Corn Syrup is strongly associated with pecan pie, it brings sweetness to many desserts. Karo has taken this opportunity to demonstrate its appeal by sharing one of its favorite recipes, their extra soft and chewy Chocolate Chip Cookies:

Chewy Chocolate Chip Cookies 

Quick Facts
Prep Time: 15 minutes
Bake Time: 9 to 11 minutes
Yield: About 4 dozen

Ingredients

  • 3/4 cup butter OR margarine, softened
  • 3/4 cup brown sugar
  • 1/2 cup Karo® Light OR Dark Corn Syrup
  • 1 egg
  • 2 teaspoons pure vanilla extract
  • 2-1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 package (12 ounces) semi-sweet chocolate chips

Directions

  1. Preheat oven to 350°F.
  2. Beat butter and sugar with electric mixer in large bowl until fluffy. Beat in corn syrup, egg and vanilla. Gradually beat in flour, baking soda and salt until combined.
  3. Stir in chocolate chips.
  4. Drop dough by heaping tablespoonfuls onto lightly greased baking sheets. 
  5. Bake for 9 to 11 minutes or until lightly browned. Cool 1 to 2 minutes on pan; remove from pan to wire rack.

"When consumers enjoy these cookies, they can also celebrate that Karo Corn Syrups are produced from corn grown in the United States," said Dharia. "We encourage our fans to join the conversation on Facebook and share their favorite recipes."

https://www.facebook.com/karosyrup/photos/p.2112398125470535/2112398125470535/

More recipes are available on the company's website:  http://www.karosyrup.com/Recipes/.

Karo Corn Syrup is a division of ACH Food Companies, Inc. who produces and markets cooking oils and baking ingredients. The company serves retail, foodservice, and private label businesses in the United States and internationally.

SOURCE Karo

Related Links

http://www.karosyrup.com

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