Ford's Filling Station Restaurant Debuts At JW Marriott Los Angeles L.A. LIVE
Chef Ben Ford brings elevated comfort food to luxury downtown Los Angeles hotel
LOS ANGELES, Dec. 16, 2014 /PRNewswire/ -- The JW Marriott Los Angeles L.A. LIVE has announced the opening of Ford's Filling Station L.A. LIVE, a concept from chef and restaurateur Ben Ford.
An evolution of Ford's original vision, the restaurant showcases sustainable, regional cuisine and a new cocktail program developed with the local community and business traveler in mind.
"I'm a loyal Angeleno and am honored and proud to join the exciting growth of downtown Los Angeles," Ford said. "This is exactly where the Ford's Filling Station concept belongs."
The downtown LA restaurant at L.A. LIVE represents the JW Marriott Los Angeles' commitment to offering authentic, local experiences. Ford draws his culinary inspiration from the abundance of fresh produce, artisanal meats and dairy available through California farms, as well as his travels through the South and Southwest, where he developed a love for grilling, smoking and roasting.
The menu at Ford's Filling Station L.A. LIVE showcases the chef's unique blend of West Coast flavors and Southwest influence. An on-site smoker, reclaimed from Ford's previous restaurant in Culver City, fired with a blend of apple, pecan and cherry wood lends exceptional tenderness and flavor to meats.
Offerings at the downtown Los Angeles hotel's new restaurant include:
- Roasted jidori chicken – A nod to Roy Choi and his bold street-food movement, the dish comes together with dirty rice, a sunny side up egg and pickled peppers.
- Braised beef cheeks – This Colorado beef is seared and braised, then paired with fregola and roasted vegetables.
- Smoked pork chop – Tender meat is finished with a cider au jus and served with a Brussels sprout-butternut squash hash.
Innovative mixologist and industry leader Dushan Zaric of New York's famed Employees Only bar has developed a food-friendly bar program that combines classic and contemporary – from craft beers and whiskies to farm-fresh savory cocktails. Signature cocktails include the Red Leader, a classic "shrub" infusion of beets, lemon juice and sherry vinegar with Tito's Handmade vodka; Lazy Lover, a jalapeno-infused chartreuse and fresh thyme; and Tequila Old Fashioned, which blends brown sugar and orange with Tapatio Blanco 110 for a sweet and citrusy twist on the classic drink.
Designed by Claire Stansfield of Claire Stansfield Design, Ford's Filling Station is a mix of fresh, structured furniture pieces with repurposed items to encapsulate the warm, inviting feeling of home. Organic elements such as the reclaimed brick that frames the kitchen is reminiscent of the wood burning fire Ford is known for embracing. Stansfield also harmoniously blends natural elements such as wooden shutters and sizeable trees with modern touches including brass fixtures and orb lighting.
Ford's Filling Station L.A. LIVE is in the lobby of the luxury downtown Los Angeles hotel. The restaurant is open 6:30–11 a.m. daily for breakfast; 11 a.m.–2:30 p.m. Monday through Friday for lunch; 5:30–10 p.m. daily for dinner; and 11 a.m.–2:30 p.m. Saturday and Sunday for brunch.
For reservations, call 1-213-765-8630.
About JW Marriott Los Angeles L.A. LIVE
JW Marriott Los Angeles L.A. LIVE at 900 W. Olympic Blvd. in Los Angeles, CA is in the heart of downtown and steps away from Staples Center, Nokia Theater and The Grammy Museum. The hotel features 878 rooms, a full-service spa and fitness center, outdoor heated pool, diverse dining options and 100,000 square feet of versatile meeting space. For information, visit www.LALiveMarriott.com or call 1-213.765.8600.
Learn more about JW Marriott and Marriott International Inc.
Media Contact
Amy Campbell
1-213-743-3664
[email protected]
Photo - http://photos.prnewswire.com/prnh/20141215/164470
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SOURCE JW Marriott Los Angeles L.A. LIVE
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