Dietary Fiber Market (16%) and Nutraceuticals (6.5%) Growth Forecast to 2019 in New Research Reports

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Jul 14, 2015, 02:20 ET

DALLAS, July 14, 2015 /PRNewswire/ --

SandlerResearch.org adds Global Dietary Fiber Market 2015-2019 and Global Nutraceuticals Market 2015-2019 research reports that forecast a 16.54% and 6.5% CAGR for these markets, respectively, during 2014 to 2019.

The global dietary fiber market report spread across 77 pages, talking about 5 major companies and supported with 27 exhibits is now available at http://www.sandlerresearch.org/global-dietary-fiber-market-2015-2019.html .

Key companies of the dietary fiber market discussed in this research report include ADM, Cargill, DuPont, Lonza Group and Roquette. Other prominent players simply mentioned in the report cover Cosucra Groupe Warcoing, Fiberstar, Grain Millers, Ingredion, Kelloggs, Kfsu, Lonza Group, SAS Nexira, Sensus, Südzucker, SunOpta, Tate & Lyle, VDF Futureceuticals and Z-Trim Holdings. The bakery industry is expected to emerge as the fastest growing sector in dietary fiber market during the forecast period. The increasing demand for natural bakery products that contain ingredients such as fiber and whole grains is expected to fuel the demand for bakery products. The daily intake recommendations for the consumption of dietary fiber products, which help reduce obesity, maintain optimum blood sugar levels, and help consumers effectively manage their energy levels, will significantly benefit the bakery industry. This will increase the demand for bakery products, which will help the dietary fiber markets in developed countries slow the market saturation during the forecast period. Hence, the growing demand for bakery products is expected to lead to an increase in the growth of the global dietary fiber market during the forecast period.

According to the report, the global dietary fiber market is witnessing tremendous growth due to the increasing demand for healthy and natural food products from health-conscious consumers. This growing demand is due to the high disposable incomes of consumers, increasing food-related problems, and rising awareness of the link between diet and food-related habits among consumers. People are much more concerned about their diet and the quality of food they consume, and so they are trying to avoid eating unhealthy and fast foods. Hence, the growing demand for healthy and natural food products is a major driver of the market. Further, the report states that the vendors in the global dietary fiber market are required to comply with the stringent rules and regulations imposed by various authorities.

The global dietary fiber market can be segmented into two categories: soluble novel fiber and insoluble conventional fiber. Order a copy of Global Dietary Fiber Market 2015-2019 research report at http://www.sandlerresearch.org/purchase?rname=39489 .

A nutraceutical substance is any food, or part of a food, that provides medical or health benefits and helps in the prevention and treatment of disease. The global nutraceuticals market can be segmented into three categories: functional beverage, functional food, and dietary supplements. The report, Global Nutraceuticals Market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the global nutraceuticals market landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.

The global nutraceuticals market is highly competitive and has numerous local and international vendors prevailing in it. To compete in the market, vendors are introducing numerous new and innovative nutraceutical food products in the market. Companies are trying to introduce new innovative products on the basis of ingredients, packaging, and serving ability. As consumers are also increasingly interested in tasting new products, new flavors, and recipes, foods that have been developed using several cultural cuisines are also continuously being launched in the market. Therefore, the increase in innovative nutraceutical food product launches is one of the key trends that are expected to propel the growth of the global nutraceuticals market during the forecast period.

According to this new nutraceuticals market report (http://www.sandlerresearch.org/global-nutraceuticals-market-2015-2019.html ), in the past few years, there has been a drastic rise in the occurrence of health problems such as diabetes, allergies, and obesity among the aging population. Hence, people have increasingly become health conscious and are following healthy diets to prevent or reduce the occurrence of diseases and illnesses. The aging population is demanding food that has fewer calories but the right combination of essential nutrients. Thus, healthy eating has increased the demand for artificial sweeteners and fat replacers. In the Americas, the high popularity of low-calorie, low-fat foods has, in turn, created a huge demand for nutraceutical products such as vitamins, probiotic-fortified foods, non-carbonated drinks, protein, and peptides. Further, the report states that the major challenge faced by the market is the threat of ingredient and raw material contamination.

The following companies are key players and discussed in this new nutraceuticals market research: ADM, BASF, Cargill, DSM Nutritional Products, Dupont, GlaxosmithKline and Nestle. Other prominent vendors simply mentioned in this report include Abbott Nutrition, Bactolac Pharmaceuticals, Bayer, Bio Correx, Danone, Elders Pharmaceuticals, Eternal Lifestyles, Fitlife Brands, Mission Vivacare, Natural Remedies, Nature's Sunshine, NBTY and Perrigo. Order a copy of Global Nutraceuticals Market 2015-2019 research report at http://www.sandlerresearch.org/purchase?rname=39488 .

For reports by Technavio / Infiniti Research Limited, SandlerResearch.org is running a special offer wherein 3 reports can be purchased at the cost of 2 (lowest priced report will be free) or if the reports are of same price, pay for 2 and get the third report free. If you order 4 or more reports in a single order, you get 50% flat discount on the total pricing. To avail this offer, send an email to [email protected] with your market research reports requirements or call us on +1 888 391 5441 to avail this offer.

For the food and beverages market, SandlerResearch.org has quite a few newly published research reports:

Global Bakery Market 2015-2019: Analysts forecast global bakery market to grow at a CAGR of 7.04% over the period 2014-2019. The report provides data on the following segments of the market: Product type (bread and bread substitutes, biscuits, breakfast cereals, and cakes and pastries), Distribution channel (supermarket, specialty stores, independent store, convenience store, service station, departmental store, and warehouse clubs) and Geography (America, EMEA, and APAC). Grupo Bimbo SAB de CV, Kellogg, Mondelez International, PepsiCo, Yamazaki Baking, Angle Bakeries, Baker Delight, Bread Top, Castane, Grand Central Baking Company and McKee are companies mentioned in this new bakery market research available at http://www.sandlerresearch.org/global-bakery-market-2015-2019.html .

For reports by Technavio / Infiniti Research Limited, SandlerResearch.org is running a special offer wherein the above 3 reports can be purchased at the cost of 2 (lowest priced report will be free) or if the reports are of same price, pay for 2 and get the third report free. If you order 4 or more reports in a single order, you get 50% flat discount on the total pricing. To avail this offer, send an email to [email protected] with your market research reports requirements or call us on +1 888 391 5441 to avail this offer.

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SOURCE Sandler Research