PHILADELPHIA, Miss., Oct. 10, 2012 /PRNewswire/ -- Have you been longing for some tender pulled pork on a fresh buttery roll? On Friday, at 10:30 a.m. the Community Development Partnership will be hosting a ribbon cutting onsite. The grand opening event will begin at 11 a.m. to 1 p.m. During that time Dickey's will be serving $1 Pulled Pork Big Barbecue sandwiches and three customers will win free barbecue for an entire year.
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"We are excited to be serving the great Philadelphia community the best barbecue in the country," said Dickey's General Manager Darrell Theall. "We not only offer mouthwatering barbecue, but also excellent customer service."
Doug Wilkerson owns and operates this new location and along with the Meridian Dickey's Barbecue. The new store is located at 200 Canal Place, Suite 180 and the store phone number is 601-656-5626. Dickey's is open from 11 a.m. to 9 p.m. daily.
"Dickey's is steering growth to Mississippi," said Roland Dickey, Jr., president of Dickey's Barbecue Restaurants, Inc. "We have big plans for the state and look forward to opening more locations this year."
Dickey's Barbecue offers a quality selection of signature meats, home style sides and tangy barbecue sauce. All meats are slow smoked on-site in each restaurant. For more information, including a full menu, other restaurant locations and franchising opportunities, please visit www.dickeys.com.
About Dickey's Barbecue Restaurants
Dickey's Barbecue was founded by Travis Dickey with the goal of authentic slow smoked barbecue. More than 70 years later, the Dallas-based family run barbecue franchise still offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids meals every Sunday. All meats are slow smoked on site in each restaurant. The fast-casual family-friendly concept has expanded to over 250 locations in 43 states and holds the title of the world's largest barbecue franchise. This year Nation's Restaurant News named Dickey's "Top Five Growth Chains" and they were also named "Best Franchise Deal" by QSR Magazine. For more information, visit www.dickeys.com or for franchise opportunities call (866) 340-6188.
Media Contact:
Kate Morganelli
972.248.9899
[email protected]
SOURCE Dickey's Barbecue
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