cut-e Wins Recognition for its Exceptional Credit Rating
NEW YORK, August 1, 2016 /PRNewswire/ --
Talent measurement and assessment specialist cut-e has been awarded the prestigious CrefoZert solvency certificate by Creditreform, one of Europe's leading credit rating agencies. This places cut-e among the top 1.7 percent of German companies which have been confirmed as having an exceptional credit standing.
Creditreform's CrefoZert is an annual credit worthiness certificate which was awarded after a comprehensive review of cut-e's financial statements, commercial information, solvency risks and future prospects, as well as an in-depth management interview.
Andreas Lohff, Co-Director of cut-e, said: "CrefoZert is a recognized external solvency check and we're particularly pleased to have achieved successful certification, as it highlights our integrity, our dependability and our continuing trading viability. Having an excellent credit rating also confirms to our clients and business partners around the world that we're financially stable and that we're well prepared to meet the business challenges of the future."
The list of companies which have been awarded Creditreform's CrefoZert solvency certificate can be viewed online at http://www.creditreform.de/crefozert
Founded in Mainz in 1879, Creditreform provides financial and information services for creditor protection, including up-to-date credit rating information about businesses and private individuals. For more details, visit en.creditreform.de/crefozert.html
Founded in 2002, cut-e (pronounced 'cute') provides ability, personality, motivation, values, creativity and integrity assessments in 70 countries and 40 languages. The company's spokespeople can provide expert comment on all aspects of international assessment, recruitment and development.
For further information, please call +1-212-935-0370, email [email protected] or visit http://www.cut-e.com
SOURCE cut-e
WANT YOUR COMPANY'S NEWS FEATURED ON PRNEWSWIRE.COM?
Newsrooms &
Influencers
Digital Media
Outlets
Journalists
Opted In
Share this article