Consumer Issues and Trends Feature Package

NEW YORK, April 14, 2017 /PRNewswire/ -- The following feature package is a roundup of feature stories dealing with consumer issues and trends and is appropriate for special sections and for general use. 

For each story included in this package, you will find the first paragraph of the feature release below, as well as its headline linked to the full text.

This is the latest in a series of topical feature packages PRN will carry as part of its regular Feature News Service.  Coming up in 2017 are features on:

Consumer Issues and Trends Feature Package

1. Can Pure Maple Syrup Help Reduce Chronic Inflammation?

SAN FRANCISCO, April 3, 2017 /PRNewswire/ -- The first-ever global symposium, solely dedicated to sharing the latest scientific discoveries on the potential health benefits of 100% pure maple products from Canada, took place on April 2 in San Francisco at the 253rd annual meeting of the American Chemical Society (ACS), the largest scientific society in the world. At the symposium, entitled "Chemistry and Biological Effects of Maple Food Products," scientists from around the world shared the results of their research that expands the science of maple's potential impact on several areas affected by chronic inflammation. These include metabolic syndrome, brain health and liver disease, as well as maple's emerging link to a healthy gut microbiome.

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