Celebrate P.F. Chang's 25th Birthday July 25th And Get Any P.F. Chang's Entrée For 25 Cents In Restaurants Across The U.S.

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Jul 24, 2018, 08:00 ET

SCOTTSDALE, Ariz., July 24, 2018 /PRNewswire/ -- P.F. Chang's is turning 25, and we're celebrating by offering entrées for just 25 cents each with the purchase of one full-priced entrée of equal or greater value in restaurants across the U.S. Wednesday, July 25. From Mongolian Beef to Chang's Spicy Chicken to Long Life Noodles & Prawns, every entrée on P.F. Chang's menu is eligible during dine-in occasions at participating locations. Guests are invited to learn more and download the offer at pfchangs.com/offers.

P.F. Chang’s Mongolian Beef is made from scratch using green onions from Muranaka Farm.

Long Life Noodles & Prawns is one of many entrées you can get for 25 cents on Wednesday, July 25 when P.F. Chang’s is celebrating its 25th birthday.

A perennial favorite, Chang’s Spicy Chicken is wok-fired, to order.

P.F. Chang's has been celebrating its birthday with deals for guests all month. July 25 is the last day customers can register for a chance to win one of many prizes at pfchangs.com, including free gift cards, swag and a trip for two to any P.F. Chang's in the world. P.F. Chang's has more than 18,000 team members and 300 locations in 25 countries across the globe. The company recently opened in Shanghai, London and Germany, and has locations in Mexico, Chile and Guatemala, to name just a few. For a full list of potential destinations across the globe, click here for international restaurant locations. More details about the contest and how to register to win can be found at pfchangs.com.

About P.F. Chang's
Founded in 1993 by Philip Chiang and Paul Fleming, P.F. Chang's is the first internationally recognized multi-unit casual dining restaurant concept to honor and celebrate the 2,000-year-old tradition of wok cooking as the center of the guest experience. Since inception, P.F. Chang's chefs have been hand-rolling dim sum, hand chopping and slicing all vegetables and meats, scratch cooking sauces and wok-cooking each dish, every day in every restaurant. P.F. Chang's made from scratch menu highlights its wholesome, made-to-order-cooking approach and introduces new dishes and drinks for lunch, happy hour and dinner. Today, P.F. Chang's has more than 300 restaurants around the world in 25 countries and four U.S. airport locations. The company is opening seven more restaurants in the U.S. as well as several more international locations in 2018, including its first location in Pakistan, which opens in September. To find the P.F. Chang's closest to you, click here. For more P.F. Chang's news, visit pfchangs.com and follow us on Facebook, Twitter and Instagram @pfchangs.

SOURCE P.F. Chang's