Seedlip Expands California Retail With Whole Foods Market & Bristol Farms Listing

LOS ANGELES, Oct. 10, 2018 /PRNewswire/ -- Seedlip, the world's first distilled non-alcoholic spirits brand announces Whole Foods Market & Bristol Farms as new retailers. Seedlip is dedicated to championing nature's ingredients and pioneering a new NA [non-alcoholic] category to solve the 'what to drink when you're Not drinking' dilemma.

Due to demand in the U.S. market from both the trade and public, the company's strong foundations in London were recently coupled with the launch of their U.S. headquarters, based in Culver City, Los Angeles.

Branson adds, "Very proud to bring Seedlip to California and to work with renowned retailers such as Whole Foods Market & Bristol Farms who share our belief that if you're not drinking alcohol for whatever reason, you deserve an adult and sophisticated option."

Blended and bottled in England, Seedlip has created a coveted bespoke maceration, filtration and distillation process for each ingredient that takes six weeks. The two spirits [Spice 94, Garden 108 and most recently Grove 42] boast zero calories, are sugar-free, allergen-free and contain no artificial flavors and provide a complex base whether served with mixers or in NA cocktails.

The brand can be found in select Southern California Whole Foods Market locations and in the South Pacific Region, including Scottsdale, AZ and Oracle in Tucson as well as across all twelve Bristol Farms locations throughout Southern California.

Southern California Whole Foods Market locations
Tarzana
West Hollywood
3rd & Fairfax
Brentwood
Pasadena Foothills
Laguna Niguel
Tustin (Jamboree)
Long Beach
Del Mar
Huntington Beach
Palm Desert

Arizona Whole Foods Market locations
Scottsdale
Tucson

About Seedlip
Seedlip is a nature company on a mission to solve the dilemma of 'what to drink when you're not drinking®' with the world's first distilled non-alcoholic spirits.

Seedlip founder, Ben Branson created Seedlip with a vision to bring together his mother's 300 year farming heritage and his father's brand design expertise to offer a complex and sophisticated adult alternative.

Seedlip was launched in 2015 from the founder's kitchen and is available across 20x cities, served in 7/10 best cocktail bars in the world, over 250+ Michelin * star restaurants and sold in over 6,000 accounts globally.

For more information and serves, please visit www.seedlipdrinks-us.com  or on Instagram at @Seedlipusa

SOURCE Seedlip

Related Links

http://www.seedlipdrinks-us.com

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