Gordon Biersch Kicks Off the Holidays with November Deals

BROOMFIELD, Colo., Nov. 4, 2015 /PRNewswire/ -- Family gatherings will be anything but ordinary this year as Gordon Biersch sets the tone for the upcoming holiday season. Gordon Biersch, a brewery restaurant specializing in handcrafted lagers and ales brewed in-house, is kicking off the holidays with the unveiling of their fall features menu and holiday gift, a perfect stocking stuffer or additional gift for a foodie family member. Beginning Nov. 4 through Dec. 1, Gordon Biersch locations nationwide will offer new flavors for guests craving comfort foods during the holiday season. As an added perk through December 31, guests will receive two $5 certificates with the purchase of a $25 gift certificate*.

"Gift givers can rest assured that when giving the gift of our from-scratch food and beer, their recipients will be overjoyed," said Stan Frankenthaler, Chief Officer of Food, Beverage and Strategic Supply at CraftWorks Restaurants & Breweries, Inc. "When they purchase a $25 gift certificate, we've sweetened the deal to reward our guests with two $5 certificates through our gift card promotion. The holidays are a cherished time for making memories with family and friends while enjoying a good meal, which is why Gordon Biersch is also featuring savory menu items and sweet flavors to complete the holiday feast."

Guests are encouraged to stay for dessert or take home a whole pie of the featured Pumpkin Cheesecake for family and friends to enjoy. This creamy holiday-inspired dessert is served on a baked graham cracker pecan crust and is topped with our housemade cream cheese frosting and drizzled with salted caramel sauce.

Gather around our table and enjoy selections from Gordon Biersch's November features menu that includes:

• California Beach Tacos – Lightly fried cod with pico de gallo, cilantro, cabbage and Mexican crema in double corn tortillas.
• Gorgonzola Ribeye – 12 oz. grilled boneless Ribeye steak topped with Gorgonzola butter and served with your choice of two sides.
• Simply Grilled Alaskan Sockeye Salmon – A fillet of Alaskan Sockeye Salmon seasoned and grilled to perfection and served with your choice of two sides.
• Cheeseburger – Our classic fresh steakburger cooked to your desired specification and topped with cheddar cheese, lettuce, and tomato.

Earlier this year, Gordon Biersch unveiled its new, chef-driven menu, featuring made-from-scratch, seasonal recipes across the brand's food, beer and cocktail offerings. Additionally, the restaurant chain began offering a wider variety of beers while staying true to traditional brewing methods; a wine list comprised of well-known producers from top growing regions around the world; and a fun cocktail menu focused on the classics.

*With each $25 dollar gift card purchase, guests can redeem a $5 certificate for their next visit from Nov. 4 – Dec. 31 and will be able to redeem a second $5 certificate on a subsequent visit between Jan 1. – March 31, 2016.

About Gordon Biersch

Gordon Biersch specializes in local brewing and handcrafted, seasonal foods. Over the years, Gordon Biersch has won many medals for our authentic lagers and ales, which are brewed in-house using traditional methods dating back nearly 500 years. Gordon Biersch is located in 18 states across the country and the District of Columbia. For additional details about Gordon Biersch, please visit http://gordonbiersch.com/.

About CraftWorks

CraftWorks Restaurants & Breweries, Inc. is the largest craft brewery restaurant operator in the country with nearly 200 franchised and company-owned restaurants primarily operating under the Old Chicago Pizza & Taproom, Gordon Biersch Brewery Restaurants and Rock Bottom Restaurants & Breweries brands. As a leader in the casual dining segment, CraftWorks also operates strong regional brands, including ChopHouse and Big River, and employs more than 12,000 people throughout the U.S. All of CraftWorks' restaurant brands have innovative menus with made-from-scratch food and a vast selection of unique craft beer, as well as unbeatable service and loyalty programs that tout over a half-million active members. Based in Broomfield, Colo., CraftWorks is not only committed to serving its loyal guests, but also the communities in which its restaurants operate. In 2000, the CraftWorks Foundation was formed and has contributed millions of dollars, positively impacting communities throughout the country. For additional information about CraftWorks, the foundation and its craft brewery restaurant brands, please visit www.craftworksrestaurants.com.

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SOURCE Gordon Biersch

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