Diet-to-Go Credits Best Year Ever to Superior Food, Superb Customer Care

LORTON, Va., Jan. 18, 2011 /PRNewswire/ -- Diet-to-Go, a national leader in delicious and nutritious meals that take the stress out of eating healthily for weight loss and convenience, is kicking off its 20th year in business by announcing the exciting news that 2010 was by far the firm's best year ever with a sales increase of 27% over 2009.

With a professionally-produced 30-second commercial currently running in key markets across the country and a major partnership push underway in the Philadelphia/New Jersey metropolitan region, Diet-to-Go expects 2011 to be an even bigger and better year for the company and consumers alike.

Diet-to-Go founder and CEO Hilton Davis says that at a time when the overall U.S. economy was struggling, Diet-to-Go managed to notch its best year ever by providing a quality product, real value and convenience to Customers.

"Diet-to-Go has been able to keep its promise of 'Eat Healthy, Live Well,'" Davis says. "Our personalized meal plans help keep time-starved, busy individuals from having to make bad meal choices – and they can purchase at a food cost that is no more than they were spending before Diet-to-Go.  Consumers know a good deal when they see it."

Davis says Diet-to-Go strikes the perfect balance of quality, variety and affordability – and that's a big part of what sets Diet-to-Go apart from other diet companies. There's also the outstanding Customer Service Department which handles all calls and emails in-house.

"Our freshly prepared meals are made using the finest ingredients and are conveniently available at over 180 locations in our local markets of Philadelphia/New Jersey, Baltimore, Washington D.C./Northern Virginia, and the San Francisco Bay Area," he says. "There's no freeze-dried or overly expensive meals here."

"Our Customer Service personnel are well-trained to never rest until every Customer is satisfied with their food and our service. We've recently instituted a new online feedback button that makes it even easier for Customers to let us know what they like or don't like about our program."

In 2010, Diet-to-Go greatly expanded its Partners-in-Health Program which allows health clubs and other health and fitness businesses to serve as pick-up points for Customers who prefer fresh-chilled meals to the fresh-frozen meals available via FedEx delivery to the entire nation. The total number of local pickup locations is expected to grow to more than 250 in 2011 thanks to new key health club partnerships.

Over the past year, Diet-to-Go also tweaked its three popular menus – low fat, low carb and vegetarian – to remove some of the sodium and replace some of the offerings with even more delicious chef-crafted meals.

"Our mission is to provide healthy, delicious, affordable meal plans to busy, health-conscious individuals," says Davis. "And I wholeheartedly believe we have accomplished just that."

About Diet-to-Go: Whether you prefer nationwide delivery or convenient local pick-up, Diet-to-Go is the ultimate meal provider for health-minded dieters and the on-the-go crowd. Our three amazingly healthy meal plans -- Traditional Low-Fat, Vegetarian Low-Fat and Low-Carb – include five full weeks of tantalizing breakfasts, lunches and dinners. Diet-to-Go has been a trusted name for two decades, delivering delicious food, great prices and unsurpassed customer service!

SOURCE Diet-to-Go

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