Clabber Girl® seeks Race Fans to submit their favorite 'Race Day Recipes' for a cookbook celebrating the 100th Running of the Indianapolis 500

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Oct 13, 2015, 10:04 ET

TERRE HAUTE, Ind., Oct. 13, 2015 /PRNewswire/ -- Clabber Girl Corporation, manufacturer of America's No. 1 brand of baking powder and sister company of the Indianapolis Motor Speedway, is proud to announce their plans for a cookbook dedicated to the 100^th Running of the Indianapolis 500.

To commemorate this milestone, Clabber Girl is creating a special cookbook, "Brickyard to Backyard: Remembering Recipes from Race Days Past," that reflects our ties to IMS and honors long-standing family traditions. The cookbook will feature recipes associated with the track from Indianapolis 500 fans along with their favorite track memory and photograph.

"Brickyard to Backyard" will be composed of recipes that would be used for tailgating, barbecuing, at-home race viewing parties, and/or picnicking.

To be considered, applications must include the following:

Your name, home mailing address, phone number, and email address.
The recipe name, ingredient list, preparation instructions, and yield.
Your favorite Indianapolis 500 and/or IMS memory summarized in 150 words or less.
A personal photograph related to the Indianapolis 500 and/or IMS.

Recipes, memories, and photographs must be the original work of the participant, must not be copied or reproduced from any published or copyrighted source, and must not contain trademarked names. Official entry rules can be found online at www.clabbergirl.com/Brickyard-to-Backyard-Cookbook.

Entries may be submitted via the "Brickyard to Backyard" webpage or via postal mail to Clabber Girl Corporation, RE: "Brickyard to Backyard" Cookbook, 900 Wabash Ave, Terre Haute, Indiana 47807. All entries must be received by midnight on Nov. 16, 2015.

Recipes submitted will be eligible to be posted in the recipe library on clabbergirl.com. Recipes posted on the Clabber Girl website will be clearly attributed to the individual who submitted it by their full name and hometown.

Up to 50 home cooks who submit their recipe and favorite memory will be selected for the cookbook. These selected home cooks will be notified by no later than Dec. 11, 2015, and will each receive a complimentary copy of the cookbook. These home cooks will also be invited to participate in a Cookbook Launch Party in April 2016 at the Clabber Girl headquarters in Terre Haute, Indiana.

About Clabber Girl Corporation

Since 1850, Clabber Girl has built our company, and our reputation, on our expertise in chemical leaveners. We are America's
No. 1 retail brand of baking powder and have expanded our product line to include industrial ingredients, specifically encapsulated leaveners, dough conditioners, and food service dessert mixes. We export products to countries around the world, and our product lines are available to retail, food service and industrial customers.

Media Contacts:
Megan Pence, Executive Director of Marketing & Public Relations, 812-232-9446, www.clabbergirl.com
Megan Maxie, Public Relations Specialist, 812-232-9446, www.clabbergirl.com

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SOURCE Clabber Girl Corporation