Certified Piedmontese Launches Beef Club, Provides Subscribers Healthier, Tender Beef at a Great Value

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Nov 05, 2019, 09:45 ET

LINCOLN, Neb., Nov. 5, 2019 /PRNewswire/ -- Certified Piedmontese—a Lincoln, Nebraska-based beef company—recently launched the Certified Piedmontese Beef Club, which offers collections of lean and tender Certified Piedmontese beef at a discounted rate. Consistently shipped to members' doors for free, the packages consist of premium Certified Piedmontese beef cuts selected to reward membership and loyalty.

"Subscription and membership services aren't new to the beef industry, but the Certified Piedmontese Beef Club truly focuses on rewarding our customers with the best beef in the country at loyalty prices," says Certified Piedmontese Online Sales Manager Ben Mohl. "From healthier, delicious ground beef to prime rib that's unrivaled in tenderness, we're going to make sure our members are truly excited to be a part of this program."

Members can receive a variety of beef cuts from all three Certified Piedmontese product lines, including traditional Certified Piedmontese beef, Certified Piedmontese grass fed, grass finished beef, and the Certified Piedmontese Dynasty Selection, which is harvested from purebred Certified Piedmontese herds.

Members choose from two subscription levels and frequencies: The Gourmet Butcher for $100 per month or $250 per quarter, or The Fancy Rancher for $250 per month or $500 per quarter. The Gourmet Butcher's inaugural shipments include Certified Piedmontese cuts like New York strips, flat iron steaks, and grass fed, grass finished stir fry beef, while the Fancy Rancher's shipments include cuts like a boneless strip loin roast, Dynasty Selection center cut ribeye steaks, and Dynasty Selection bone-in filets.

Visit Piedmontese.com to subscribe.

About Certified Piedmontese
Certified Piedmontese is a healthier beef option that doesn't sacrifice flavor or tenderness. With fewer calories, less fat, and higher protein per ounce than beef from other breeds, it's an ideal source of lean protein for a healthy diet. Certified Piedmontese cattle are raised responsibly on family ranches across the Midwest through a ranch-to-fork process that ensures traceability, environmental sustainability, humane animal handling, and responsible resource management at every step. Progressive stockmanship values such as low stress handling protocols and the elimination of added growth hormones, antibiotics, and animal by-products ensure healthier cattle and higher-quality beef for consumers who won't settle for anything less. Learn more at Piedmontese.com.

Contact Certified Piedmontese
www.Piedmontese.com
[email protected]
(800) 414-3487

SOURCE Certified Piedmontese Beef