VIDEO From Denmark Available on thenewsmarket.com: Danish Cuisine On the Up, Says Chef Torsten Malling From Restaurant Malling&Schmidt

NEW YORK, Nov. 18, 2010 /PRNewswire/ -- See video from Denmark at:

http://www.thenewsmarket.com/CustomLink/CustomLinks.aspx?GUID=1e19130b-aa36-4422-be5f-7aa116413f02&bhcp=1&alertid=b07e0335-6afb-4c9a-b02f-6e7e979ca233

The birth of Danish world-class cuisine came after Danish chefs rediscovered the abundance in the Nordic nature. Instead of copying French or Japanese cuisine, the chefs now started to go in to their backyards and forests to see what the local environment had to offer. Adding their own creativity, they created unique recipes. Thorsten Schmidt from Arhus is one of those chefs. Danish cuisine has made its way into the world elite, with NOMA in Copenhagen as the flagship. The restaurant has been voted the best restaurant in the world. But all over the country Danish cuisine is becoming more local. Available video includes soundbites from Chef Torsten Malling.

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Story Id: 20590

SOURCE thenewsmarket.com

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