SALT LAKE CITY, April 9, 2014 /PRNewswire/ -- The Habit Burger Grill is opening its fourth Utah location on May 1st in Sandy, Utah. The California-based restaurant known for its popular Charburgers opened its first Utah location in Sugarhouse in 2013, and has since expanded to include three more locations.
"We are thrilled to become a part of the Sandy community with this new location," said Tom Hartman, Utah Market Partner for The Habit. "We have excellent retail neighbors and are truly answering the requests of our customers by opening an additional location here," he added.
With each new Habit Burger Grill location, the company donates 100% of proceeds to several local charities during designated pre-opening events where all are invited to attend.
PRE-OPENING CHARITY EVENTS
Tuesday , April 29th - Charity Day
11:30 AM to 1:30 PM - Alta High School
5:00 PM to 7:00 PM Juan Diego Catholic High School
Wednesday, April 30th
11:30 AM- 1:30 PM The Utah 1033 Foundation
Thursday, May 1st - Opening Day 10:30 AM
The Habit's Sandy location is 11380 South State Street, on the east side of I-15. Conveniently located near bustling businesses such as Karl Malone Toyota, Home Depot, Best Buy, Scheels and Carmax, The Habit will be open Mondays through Saturdays from 10:30am until 10pm and Sundays from 11am until 9 pm.
The Habit's commitment to fresh, quality ingredients along with reasonable prices including char-grilled burgers starting at just $2.95, has made the fast-casual restaurant hugely successful with families in the Western United States of California, Arizona and Utah where there are currently 90 Habit Burger Grill locations. The Habit is a sister-company to Café Rio, as both are owned by KarpReilly LLC, a private equity firm out of Greenwich, CT.
Patrons can follow The Habit on Facebook at www.facebook.com/habitburger, on Twitter at @Habitburger and on YouTube at www.youtube.com/habittube. More information is available at www.habitburger.com.
More about The Habit Burger Grill
Over 40 years ago, The Habit opened in Santa Barbara, California. Soon after, 16-year old Brent Reichard got his first job flipping burgers there and a few years later he and his brother Bruce made the life-changing decision to buy it. Through hard work and dedication The Habit has grown a lot since then, but remains focused on one simple philosophy – always deliver high quality food and great service at reasonable prices.
Contact: Panic Button Media
Katie Eldridge
435.640.2554
[email protected]
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SOURCE The Habit Burger Grill
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